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Use this recipe for a salsa, a topping for eggs and meats, or a simmer sauce for just about anything you can imagine.GET CANNING
Consisting of only 3 ingredients, one of them the leftover brine from fermented vegetables, these crackers are easy peasy. Crisp and salty, full of the hearty flavors of brine, nuts, and seeds, they’re versatile and delicious, as well as probiotic.TRY THE RECIPE
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