Thermophilic Direct Set Starter Culture 5 Pack - Cheese Starter Cultures

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  • Used to make Mozzarella, Parmesan, Provolone, Romano, Swiss, Gruyere, and other Italian style cheeses, which grow in higher temperature ranges. This culture is added directly to your milk and takes all the muss and fuss out of the culturing process.
  • Ingredients: lactose, (ST) streptococcus thermophilus, (LB) lactobacillus delbrueckii subsp. bulgaricus, (LH) lactobacillus helveticus. Each packet will set up to 2 gallons of milk.
  • More people are making cheese at home than ever before! It's our mission to help you get the highest quality knowledge, tools and equipment to do it right. Your homemade cheese will be totally free of hormones, pesticides and other unwanted toxins, keeping you and your family healthy. Also, cheese making is easy once you've learned the basics! You can make exotic and delicious cheeses right at home without paying ridiculous prices at the grocery store - you can even make cheeses that are specifically tailored to your dietary needs. Homemade cheese is the perfect gift for impressing friends and family with your homesteading skills. What are you waiting for? Learn more about home cheesemaking!