Sour Cream Starter Culture 5 pack - Sour Cream Starter Cultures

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  • This Sour Cream Starter will turn a quart of cream into delicious, thick, "old world" style sour cream. For a low fat substitute you can use this culture with low fat or skimmed milk. Each packet sets 1 quart of cream. Keep packages in the freezer, they will last up to 2 years.
  • Each packet sets 1 quart of cream. Keep packages in the freezer, they will last up to 2 years. Ingredients: Lactose, (LL) lactococcus lactis subsp. lactis, (LLC) lactococcus lactis subsp. cremoris, (LLD) lactococcus lactis subsp. biovar diacetylactis, (LMC) leuconostoc mesenteroides subsp. cremoris.
  • Starter cultures are the most reliable way to make healthy and delicious cultured & fermented foods at home. They create a predictable process, reduce the risk of unwanted bacteria, and ensure the presence of beneficial probiotics. Making cultured and fermented foods can also cut down on your grocery bill. It's our mission to provide homesteaders like you the highest quality knowledge, ingredients & equipment to make delicious, nutritious and safe cultured and fermented foods right at home - kefir, bread, Kombucha, cheese, yogurt and more - we're here to help you live a healthy and happy cultured lifestyle. What are you waiting for? Learn more about starter cultures from the expert team here at Mountain Feed.