Mesophilic Reculturable Starter Culture 1 Pack - Cheese Starter Cultures

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  • Used in making a variety of hard, moderate temperature loving cheeses including Cheddar, Monterey Jack, Stilton, Edam, Gouda, Muenster, Blue, and Colby. This culture comes as a single pack and a mother culture must be incubated as per instructions.
  • Ingredients: lactose, lactococcus lactis subsp. lactis, lactococcus lactis subsp. cremoris One packet will make 1QT of prepared culture.
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