It's just the beginning. Our online store will be growing every day. If you don't see what you are looking for, don't hesitate to ask. We stock thousands of additional products at our Flagship Store in Ben Lomond, Ca. Make a suggestion and help us grow in a direction you want us to.
The oldest way to preserve food is with fermentation. Natural lactic acid fermentation allows produce to retain more vitamins and minerals than other types of canning or preserving. Crocks have many uses from the traditional use of preserving vegetables like cucumbers for pickles and cabbage for sauerkraut.